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Fish
Looking for the freshest fish to serve at your restaurant? Schneider’s Seafood + Meats provides you with a wide range of options:
Norwegian Salmon Fillets
Haddock Fillets
Alaskan Cod Fillets
Halibut Fillets
Chilean Sea Bass Fillets
Swordfish Loins
#1 Tuna Loins
Grouper Fillets, Snapper Fillets and more!We specialize in shipping fish quickly, so all orders are as fresh as possible. We also make sure to scale, gut, and cut fish so the only thing you’ll need to worry about is how to serve it.
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Clams, Mussels & Oysters
If you want to add shellfish to your restaurant's menu, you’ve come to the right place.
Schneider’s Seafood + Meats offers a large variety of premium oysters, mussels and clams. We buy directly from harvesters near and far to deliver the freshest possible selection directly to your door.
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Lobster, Crab & Shrimp
Schneider’s Seafood + Meats offers many different varieties and sizes of lobster tails, live lobsters, king crab legs, crab clusters, pasteurized crab meat and shrimp. Steve and Brian Perelstein's combined experience in the seafood industry has taught them when to take positions on certain products at the very best times, thus minimizing supply shortages and huge price fluctuations. Having inventory available year-round for our customers is a top priority.
Leading Seafood Wholesaler for Buffalo & Rochester
When you’ve been in the seafood industry for as long as we have, you learn a few things. That’s why we make it a priority to provide our customers with top-quality seafood and superior customer service, all at a competitive price.
It’s why we send our tractor trailers 500 miles to Boston so we can bring shipments of the finest and freshest seafood from the dock all the way to your door. It’s also why we control the shipping environment in our temperature-controlled trucks and watch over every aspect of our shipments, so we can react quickly to last-minute needs.
If you’re in a jam, we’ll hustle to get your delivery to you when you need it. We also scale, gut and cut whole fish, so when your chef receives the fish their only concern will be how to cook it to perfection.
We’ve proudly serviced the food industry for over 100 years and have been a HACCP-Certified seafood processor since 1997. Call or email us today to speak with a representative about which species are fresh and available, and how you can become a new customer of Schneider’s Seafood + Meats.
